Monday, August 16, 2010

Favorite Knife

There's no one Favorite, but this is what I reach for to make short work of stir fry vegetables, or cut waffles into the precise eighths my children have come to expect. It's a cheap Thai cleaver, weighted on the handle with four quarters wrapped in electrical tape, so I guess it cost me $8, not $7. Razor sharp when I'm in the mood. Balanced like a gymnast. Walks through push cutting, just never forget what you're holding.

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